CSS :: Agricultural Engineering
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For students in search of
- Hydroponic Gardening
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Guides - Basics to Experts level
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Growing fruit and vegetables hydroponically
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Practical daily questions or queries of hydroponics lovers
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Current Hydroponics and Indoor Gardening Market Growth as well as Trends
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1521. |
In hydraulic press ghani, the percent oil loss (left in cake) is: |
Answer: Option B
Explanation:
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1522. |
The storage life of non-perishable fruits exceed by: |
A. |
8 weeks |
B. |
10 weeks |
C. |
12 weeks |
D. |
14 weeks |
Answer: Option C
Explanation:
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1523. |
During processing of fruits and vegetables, transportation losses occurs in as: |
Answer: Option D
Explanation:
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1524. |
During fruit juice canning, pasteurization is done at the temperature of: |
Answer: Option B
Explanation:
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1525. |
The total depth of water application to the crop is called: |
A. |
Duty |
B. |
Delta |
C. |
Base |
D. |
None of these |
Answer: Option B
Explanation:
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1526. |
A period in days for which water applied to a crop is: |
A. |
Duty |
B. |
Delta |
C. |
Base |
D. |
None of these |
Answer: Option C
Explanation:
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1527. |
The actual area irrigated in a year from outlet is: |
A. |
Irrigation period |
B. |
Intensity of irrigation |
C. |
Irrigation frequency |
D. |
None of these |
Answer: Option B
Explanation:
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1528. |
The upper strata of the earth where the openings are partially filled with water is: |
A. |
Zone of fracture |
B. |
Zone of aeration |
C. |
Zone of saturation |
D. |
None of these |
Answer: Option B
Explanation:
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1529. |
An aquifer is a permeable bed only partly filled with water and overlying a relatively impervious layer is: |
A. |
Pheratic aquifer |
B. |
Water-table aquifer |
C. |
None artesian aquifer |
D. |
All of these |
Answer: Option D
Explanation:
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1530. |
The upper strata of the earth where the openings are completely filled with water are: |
A. |
Zone of fracture |
B. |
Zone of aeration |
C. |
Zone of saturation |
D. |
None of these |
Answer: Option C
Explanation:
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