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CSS :: Agricultural Engineering


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1441.  The area lost in bench terracing depends on:
A. Better slope B. Depth of cut
C. Depth of fill D. Both (b) & (c)

1442.  A normal size of shoulder bund is provided on bench:
A. Terrace sloping inward B. Terrace sloping outward
C. Level top bench terrace D. All are correct

1443.  Graded terraces are used in the areas of:
A. Medium to high rainfall B. High rainfall, only
C. Medium rainfall, only D. None of these

1444.  In pressurized parboiling, the soaking time of method is about:
A. 20 minutes B. 30 minutes
C. 40 minutes D. 60 minutes

1445.  In pressurized parboiling method, the temperature of soaking water is about:
A. 75?C - 80?C B. 80?C - 85?C
C. 85?C - 90?C D. 90?C - 95?C

1446.  In comparison to raw rice bran, parboiled rice bran contains:
A. Less starch and more oil B. More starch and less oil
C. More starch and more oil D. Less starch and less oil

1447.  Which of the method, the separation of bran without loss of endosperm is possible?
A. Raw rice milling B. Parboiling rice method
C. Both (a) and (b) D. None of these

1448.  In comparison to raw rice is parboiled rice rich in:
A. Protein B. Vitamin
C. Minerals D. All are correct

1449.  Compared to raw rice, parboiled rice needs:
A. Less polishing B. More polishing
C. Doesn't need polishing D. None of these

1450.  Parboiled rice is inferior in:
A. Starch B. Protein
C. Fat D. Mineral




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